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Kefi Restaurant
505 Columbus Avenue (at West 84th Street)
www.kefirestaurant.com
Chef Michael Psilakis--first of Anthos Restaurant, now the creative force behind Kefi Restaurant--brings his Greek cuisine redux to the Upper West Side at Kefi.
Toast to your health over a two course dinner for four with wine pairings.
(Value: $175) |
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BAR BOULUD
1900 Broadway
(between West 63rd
and 64th Sts.)
www.barboulud.com
Daniel Boulud's casual bistro, serving signature terrines and pâtés along with a complete menu of seasonal French bistro cooking. The restaurant's cellar features the wines of Burgundy and the Rhône Valley.
Lunch for four from BAR BOULUD's three course menu, along with selected wine pairings.
(Value: $250)
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Dovetail
103 West 77th Street (at Columbus Avenue)
www.dovetailnyc.com
Experience Chef John Fraser's passion for local ingredients and classical European training. Architect Richard Bloch's interior design highlights the interplay between existing building elements and streamlined, modern design. An understated, refined dining experience.
Enjoy dinner for two!
(Value: $200) |
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Nougatine at Jean-Georges
1 Central Park West
www.jean-georges.com
A playful menu of contemporary French cuisine. Experience euphoria, ecstasy, mastery, and all the lovely thrills Chef Jean-Georges Vongerichten has to offer, like soy and sweet wine-lacquered veal cheeks.
Dinner for two!
(Value: $125) |
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'Cesca
164 West 75th Street
(at Amsterdam Avenue)
www.cescanyc.com
Featuring the culinary masterwork of a fellow West Sider, 'Cesca is a restaurant that combines a relaxed, rustic ambience with a highly personal menu described as interpretive Southern Italian regional cuisine.
Dinner for two!
(Value: $150) |
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eighty one
45 West 81st Street (at Columbus Avenue)
www.81nyc.com
Established in 2008, Chef Ed Brown's modern American menu celebrates the impeccable ingredients provided by the finest farmers, fishermen and culinary craftsmen from both close to home and around the globe. Recently awarded a Michelin Star, and a Zagat rating of 26 points for food.
(Value: $100) |
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Telepan
72 West 69th Street (at Columbus Avenue)
www.telepan-ny.com
With menu features like a Harvest Wine Dinner, a Sunday Burger & Barbaresco Nite, and what New York Magazine called the "retro breakfast delicacy" of coddled eggs and scrapple, you know you're in for something special at Telepan!
Treat yourself and a guest to a four-course tasting dinner!
(Value: $110)
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Fusha West Sushi Restaurant
311 Amsterdam Avenue (Between West 74th and 75th Streets)
www.fushawest.com
A mix of classic Asian styling and modern industrial flare sets the scene for dining at Fusha West. Topical, modern nuances are infused into every dish, including the edible art composed by the sushi chefs.
(Value: $200) |
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Shake Shack
366 Columbus Avenue (at West 77th Street)
www.shakeshacknyc.com
Shake Shack's second "baby" opened in 2008 here on the Upper West Side. Join the qeue and savor a portabello mushroom burger, or the classic Shack Burger. Pair it with a Hand-Spun Shake!
(Value: $50)
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Alice's Tea Cup
102 West 73rd Street
(at Columbus Avenue))
www.alicesteacup.com
Raise your pinkies and enjoy
afternoon tea for four!
(Value: $75)
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